A Lexington Sampling Tour (part two)

After a terrible night’s sleep in a pretty good hotel, I was ready for some more barbecue on the second day of my trip. I knew that my first stop was going to be a great one, but how would the second stop fare? Continue reading “A Lexington Sampling Tour (part two)”

A Lexington Sampling Tour (part one)

Marie wanted a few quiet days to sip tea with her mother, and I wanted to drive fast along curvy mountain roads. So we packed our masks and said our goodbyes and I decided that I could find something to eat as well. I’d been through Lexington NC three times before but never really stayed to linger. I wondered whether any of the town’s famous barbecue restaurants were open on Sunday… Continue reading “A Lexington Sampling Tour (part one)”

Righting Wrongs: Our June 2019 Barbecue Road Trip

When we were much more ravenous about collecting content, we often only had the opportunity to visit a distant restaurant one time and form an opinion on what might not have been a good day for the place. Earlier this month, we spent three days on the road eating barbecue, and one of my goals was to give a couple of restaurants another opportunity to amaze me in the same way that they’ve amazed so many other happy customers. It was a big success. Continue reading “Righting Wrongs: Our June 2019 Barbecue Road Trip”

Speedy Lohr’s of Arcadia, Lexington NC

On my previous solo trips through North Carolina, I’ve had the pleasure of enjoying the “tray” style of barbecue with red slaw. This was Marie’s first opportunity to enjoy Lexington-style barbecue in the way it’s most commonly served. Continue reading “Speedy Lohr’s of Arcadia, Lexington NC”

Lexington Barbecue, Lexington NC (take two)

I first visited Lexington Barbecue two years ago on a day when some program on the Travel Channel was shooting an episode of one of their many shows about driving around and eating well, and I’ve wondered ever since whether the food might not be even better when it’s prepared and served outside the madness and chaos of a taping day. What I enjoyed then was really good, don’t get me wrong, but if my experience has taught me anything, it’s that kitchens often don’t do their best work when outside forces like festivals or TV shows are slamming the restaurant. Continue reading “Lexington Barbecue, Lexington NC (take two)”