The Grit, Athens GA

I used to work with a girl in Athens named Alexia who was militantly, albeit comedically, vegetarian. She took her comedic militant vegetarianism to extremes, even suggesting that with a little conditioning, lions could be taught to enjoy a healthy salad instead of a nice gazelle. Well, maybe I suggested that and she just agreed with it; it’s not the sort of thing that rational people propose. Anyway, she ate at the Grit almost exclusively for ages. As the city’s pre-eminent vegetarian restaurant for years, the Grit has had many proponents and champions, but none, perhaps, louder than Alexia. So, to me, the restaurant’s sort of intrinsically linked with her. And to lions and gazelles. Continue reading “The Grit, Athens GA”

Green Acres Restaurant, Carnesville GA (CLOSED)

Marie had one of those bad feelings that work often gives you. We were supposed to get out of town around ten Friday morning, and suddenly there was a one-hour meeting scheduled at ten. I suggested we just leave half an hour early, my son and I would drop her off for the meeting and play some mumbledy-peg while she made sure the corporate world survived another week. Then she concluded she should probably go in at seven and get some work done. Before she knew it, she’d be talking like that fellow in Clerks about how she wasn’t even supposed to be here, and we didn’t even leave Atlanta until most folk were coming back from their lunch hours. Continue reading “Green Acres Restaurant, Carnesville GA (CLOSED)”

The 4th of May Cafe, St. Simons Island GA (CLOSED)

This is Marie, writing because I took a trip without Grant. The young man and I went to see my folks and my brother on St. Simons Island for the 4th of July holiday. We had a great time and as usual on the island ate very well. Continue reading “The 4th of May Cafe, St. Simons Island GA (CLOSED)”

Boscos, Memphis TN

This is Marie, writing the entry about Boscos because I saw the place first. We were in Memphis this past weekend to visit my sister, and since we ate well all weekend, Grant asked me to contribute a chapter to help get us caught up. Continue reading “Boscos, Memphis TN”

Tupelo Honey Cafe, Asheville NC

This weekend, Marie and I finally got to try the Tupelo Honey Cafe. This took long enough; it has been eluding us for almost a year. Well, that’s not true; it eluded us about eleven months ago and we haven’t been back to town since, but it was absolutely worth the wait. Continue reading “Tupelo Honey Cafe, Asheville NC”

Roxx Tavern, Atlanta GA

I’m already more amused than annoyed that the British group Swing Out Sister had to cancel their American tour because of that volcano in Iceland. With air traffic in England grounded, they had no choice but to close the whole thing down. I was looking forward to seeing them, don’t get me wrong, but the disappointment is already fading, and I suppose that it will make an interesting, albeit short, tale for the old folks’ home.

It did, however, leave us with a Thursday night free. David, who had organized the tickets for the concert, suggested that Marie and I join him for supper at Roxx Tavern on Cheshire Bridge Road, and Neal was able to join us as well. I don’t know that I’ve ever seen the place before, despite driving past it what must be dozens of times. It’s set up in an old McDonald’s, with the former playground area repurposed into a large patio. The weather was absolutely perfect for a nice evening out in the city, both enjoying Neal’s wonderful new convertible and eating outdoors. It’s not so hot yet that we need air conditioning. Yet.

Roxx serves everything from burgers to meat loaf to veggie platters, with daily specials including things like tacos or spaghetti and meatballs. Marie, who had the Chicken “Roman Holiday” pictured above, and I have debated a bit about what to call restaurants like this, and we’ve settled on “classic American.” Not that we frequent chains like Chili’s or Applebee’s – although I have been known to darken Applebee’s door on occasions past when the Gwinnett Gladiators scored a power play goal and everybody in the arena can turn in their ticket for a buy one-get one free offer – but that’s the sort of place we’re talking about. It has a big bar and it pretends to be the neighborhood “spot,” you know? Except Roxx is the real thing; their food is really quite good and presented with a unique and fun kick to it. The menu is very large and presented with some amusing house rules of expected conduct, printed with a tip of the hat to the Vortex and its hilarious, similar document of customer expectations.

Most of their appetizers have silly names. After some consideration, I decided on the potato ruins – twice-fried wedges – instead of the Elvis pickles (figure it out). David said that their meat loaf was amazing, so I gave it a try. It was indeed very good and was served with a flavorful red sauce, mashed potatoes and gravy and an enormous side of succotash with lima beans, corn and tomatoes.

David had a salad and Greek chicken and Neal had a great big burger with homemade potato chips. Marie’s chicken was completely wonderful, and I was left once again with menu envy. At the very least, I should have gone with the Elvis pickles to start and had chips instead of mashed potatoes. By the end of the meal, I was really feeling like I overdid things, which is not a feeling I often experience. Just as well I didn’t try to finish with a fried twinkie, really.

Other blog posts about Roxx:

The Cynical Cook (Oct. 4 2011)
Amy on Food (Nov. 4 2011)