So, finishing up our little jaunt down to Columbus, we returned from Phenix City with a late sack of lunch for Maggi, who felt much better after a little longer rest and recuperation. I’m sure seeing Auburn get routed in Death Valley helped on that front. (The Clemson Death Valley, that is, and not the LSU one, not that it matters overmuch who routs Auburn.) The four of us gossiped and caught up and let the baby show off his mighty lung power, and our hosts persuaded us to reconsider our dinner plans. Continue reading “The Black Cow and The Cannon, Columbus GA”
Tag: beer
Brick Store Pub, Decatur GA
For lunch a few Thursdays back, I treated myself with a little trip over to Decatur to finally check out Brick Store, a really nice pub that quietly boasts one of the most remarkable beer menus in the southeast. Well, the restaurant itself boasts quietly, and beer lovers rave from the rooftops. Between what’s on tap and what’s in bottles, there are something like 200 or more available here at any given time, rotating regularly. Even a lightweight like me who rarely drinks is in heaven here. There’s something at Brick Store for everybody.
When I lived in Athens, I would often drink at the downtown Mellow Mushroom, which was famous in town for its “Hundred Bottle Beer Club.” I was well on the way to making that century mark when one evening, a server decided to play a particularly ill-judged practical joke on our friend Matt that left him fuming. Electing solidarity with a justifiably outraged friend, I didn’t go back, but I had some fine evenings before then. I understand that Brick Store was opened by some former employees of that Mellow Mushroom who loved their place’s beer selection, although, in a pleasant surprise, the Athens pub that it most resembles is the lovely Globe. There are no TVs and no bad mass-produced beers. It opened in the summer of 1997 and has been racking up awards for its beer selection ever since.
The service here is genuinely first-rate. I was lucky to have an excellent server who settled my inability to choose between two beers by bringing me a taste of each. The imperial stout from Denver’s Great Divide Brewing that I sampled was indeed lovely, but I went with a Highlands oatmeal porter, from Asheville, as I had never had an oatmeal porter before. (My all-time favorite beer, incidentally, is Samuel Smith’s oatmeal stout.) The porter was completely delicious, and it went really well with my meal.
I enjoyed a simple burger, named “The Brick Burger” on the menu, and it was incredibly juicy and delicious. It came with some house-cut wedge fries, and I followed the suggestion of Dine With Dani, who advised getting a little cup of red pepper mayo on the side as a fry dip. It was so good.
For real beer aficionados, Brick Store is a definite destination. If you live anywhere in the southeast, you need to come see this place. For lightweights like me who’ve spent most of the last eleven or twelve years sober and start to get a little goofy after just one pint, it might not be quite so imperative to get down here, but with food this good and beer this wonderful, it is definitely worth a visit for a snack and something to drink whenever I’m around Decatur. I’ll definitely be back sometime soon.
Other blog posts about Brick Store:
Food Near Snellville (June 29 2009)
Atlanta Food Critic (Sep. 20 2010)
Dine With Dani (Dec. 14 2010)
Bacon Wrapped Rob (May 2 2011)
Iron Stef’s Dishes Delicious (May 1 2012)
The Terminal Brewhouse, Chattanooga TN
As I took a nice sip of the root beer at Chattanooga’s Terminal Brewhouse, I kind of had that feeling that I sometimes get that Marie would be a little envious of me once she knew what I was drinking. The thought had occurred to me that I could very well have enjoyed six or seven more pints of their oatmeal stout – it had been a bad week, I was in a lousy mood, and the stout was very, very good – but I decided to be sensible and just follow up the beer with a house-brewed soda. It was magical. Continue reading “The Terminal Brewhouse, Chattanooga TN”
Jack of the Wood, Asheville NC
The best meal and the best experience that we had on our most recent trip to Asheville came at a themed pub which has not earned a reputation for great food. That’s not to say we’ve heard anything bad about it, just that it doesn’t come up in conversation as one of the city’s great places. I’d like, briefly, to address that, because Jack of the Wood surprised us by being an extremely good and inviting little place with simply wonderful pub food. Continue reading “Jack of the Wood, Asheville NC”
Boscos, Memphis TN
This is Marie, writing the entry about Boscos because I saw the place first. We were in Memphis this past weekend to visit my sister, and since we ate well all weekend, Grant asked me to contribute a chapter to help get us caught up. Continue reading “Boscos, Memphis TN”