That Pie Place, Dunwoody GA (CLOSED)

This is Marie, contributing an article about pies. There is hardly any food substance short of chocolate that is dearer to my heart than pies, and unfortunately that means that many a time I have had my heart broken. You know that exciting feeling you used to get as a kid when you emptied out your Halloween bag onto the bed and saw that someone had given you a couple of full-sized chocolate bars? Or the disappointment when you saw that nearly all the chocolate was that generic chalky stuff that comes in foil wrappers with badly-drawn cartoon ghosts and no brand name on them? Well, that experience is very like how I feel about pies, which is why, unless I can actually see the pie in a display case, I hardly ever order a slice. Because all too often, you get a plate of disappointment that reminds you of the chalk-olate Halloween candy. Continue reading “That Pie Place, Dunwoody GA (CLOSED)” →

Old Brick Pit, Chamblee GA (take two)

One of these days, I need to go up to Roswell and do a proper expedition of all the sixty-eleven taco joints on Highway 9 below Holcomb Bridge Road. There are quite a few of them. The kids and I were in town one Saturday to do a little beer shopping and I thought we’d get a hamburger. Driving north through the area, however, I changed my mind and pulled into Tacos Linda Vista. It is one of the newest places to set up here, in a building that had previously been home to another taqueria, Tacos Frisa. We’ve all been going back and forth about what the restaurant was before that. I say it was a Kentucky Fried Chicken, but I can’t get any consensus on that point. What say you, dear reader? Continue reading “Old Brick Pit, Chamblee GA (take two)” →

Tempo Doeloe, Doraville GA

Well, here was an eye-opener. Of all the cuisines from around the world that we have sampled over the last few years, we haven’t looked at Indonesian before. There are a few dishes and flavors common to both Indonesian and Malaysian cooking, and we did enjoy visiting Panang with friends earlier this year and trying Malaysian, but there are only a handful of Indonesian-only restaurants in the Atlanta area. These include Waroeng in a mall food court in Norcross, and Batavia, which has two locations in northeast Atlanta, but this time I got to visit Tempo Doeloe, which is attached to the Ariesandi family’s grocery store, Java, in the Intown Plaza shopping center, with some friends and acquaintances in a Meetup group. Continue reading “Tempo Doeloe, Doraville GA” →

Gelato in Chattanooga and Froyo in Dalton

Earlier this year, one of our readers, Bobby C., left us a comment suggesting that the next time that we’re traveling through the Dalton area, we should bring the girlchild by a frozen yogurt place called Jandy’s. We love getting recommendations. Personalized recommendations that are aware of my daughter’s blogname and her favorite foods, well, shucks, we’re thrilled that anybody reads us that closely. Continue reading “Gelato in Chattanooga and Froyo in Dalton” →

Photo Post 12: Sir Goony’s in Chattanooga

Here’s something I’ve been wanting to do for many, many months. We first drove past Sir Goony’s one day last year as we were using Brainerd Road to cross the area instead of I-24, and, earlier in the summer, I had an early lunch right next door to it at Rib & Loin, but this was the first chance that I’ve had to spend a few minutes walking around the course taking pictures of the statues and obstacles. I picked some of the best photos for you to see. Continue reading “Photo Post 12: Sir Goony’s in Chattanooga” →

Old Favorites and New in Chattanooga

For a couple of years, I’ve been curious about a dive bar on Frazier along Chattanooga’s North Shore, right where we turn to go down to Coolidge Park. On this latest trip to the Scenic City, it finally won out and I decided to give it a try, in spite of some quite negative reviews elsewhere. Normally, I don’t pay much attention to these, but some of them were really strongly negative, to the point where I would feel bad taking Marie and the children there knowing that a letdown had been foretold. So I came up with a plan B. Marie and the girlchild would each pick a place where they wanted to eat, old or new, anywhere along the corridor, and we’d visit three restaurants that way. Continue reading “Old Favorites and New in Chattanooga” →