Lucky’s Burgers and Brew, Roswell GA

Marie’s brother Karl was in town a couple of Saturdays ago and in the mood for a burger. I don’t know that Marie and I were being the best of hosts by not taking him to a reliable favorite instead of taking the chance on something untried, but we wanted to visit someplace new for our blog and so passed on a trip to Farm Burger or something excellent like that, and instead looked on Urbanspoon for the highest-ranked burger joint in Atlanta within a reasonable drive where we had not visited. Continue reading “Lucky’s Burgers and Brew, Roswell GA”

Mediterranean Grill, Marietta GA

I’ve mentioned before that 2004 was, for me, something of a mistake-filled year. Well, the mistake in question lived in Decatur for a while before moving way out to Morgan County, and one of the few very decent things to come of that experience was her introducing me to her favorite restaurant in our area, a wonderful little place with the simple name of Mediterranean Grill. It opened in the late ’90s in the same strip mall as Wuxtry Records and Rainbow Grocery and ChocoLaté Coffee, across the street from Evans Fine Foods and it is completely delicious. I have visted many times, and the only thing on their menu that I don’t really like is the baba ghanoush. I’m certain that they won’t take offense to hear that they don’t do one single thing to my liking, because they do everything else incredibly well. Continue reading “Mediterranean Grill, Marietta GA”

Perla Taqueria, Atlanta GA (CLOSED)

I don’t know whether they’re ever apparent to you good readers, but I do like to occasionally find some kind of an angle to a chapter here, especially when I write a chapter with two different restaurants. Well, beyond just “here are two places where we ate recently,” I mean. Last week, I thought that I was onto a good one when David suggested that we follow up our lunch at Decatur’s No. 246 with a visit to Perla Taqueria near Cheshire Bridge. He had eaten here a couple of weeks previously, and emailed just about all his local friends as soon as he got back to the office to warn everybody about their incredibly hot sauce. Evidently, he seemed to think that I had not actually read that email when he then told me how I really had to try this place. Continue reading “Perla Taqueria, Atlanta GA (CLOSED)”

No. 246, Decatur GA

Last Thursday, nothing went right. I really wanted to go up to Athens with David and visit a couple of places I have not been for years, but Marie and I had an appointment in the evening back home that we couldn’t shake, so David and I wouldn’t have very long to visit before rushing back to town. Then I had the bright idea to leave my car downtown and have David come meet me, saving a little trip to the suburbs and then around the top end. I came up with this brilliant plan on the Thursday of market day at AmericasMart. Continue reading “No. 246, Decatur GA”

Two Meals on Buford Highway

A couple of Saturdays ago, Marie and I made a long overdue trip to Doraville to finally start sampling some of the restaurants along Buford Highway. Now, I imagine that locals are probably wondering what the heck took us so long, and for that, I plead not knowing where in the world to start. Out-of-towners may not know that this is a huge and very eclectic neighborhood full of traditional cooking and restaurants that cater to Atlanta’s huge international community, from Guatemalan to Vietnamese. Continue reading “Two Meals on Buford Highway”

The Vineyard Cafe, Marietta GA

This is Marie, contributing an article about tea. Specifically, about a cute little restaurant which serves tea along with desserts, soups, salads, and an awful lot of little girls. Technically the little girls aren’t on the menu; it’s just that this appears to be a popular spot to bring kids for tea parties. Continue reading “The Vineyard Cafe, Marietta GA”

Two “Companies” in Cobb County

I had lunch at a couple of pretty nice and fun places in the last couple of weeks. David and I had a bite at the almost-in-Vinings location of Vermont Mustard Company. Interestingly, this is a rare example of a restaurant that has either held its prices for ages or dropped them a little bit. Many, many years ago, I stopped by and, without remembering details, was surprised by the cost of sandwiches here. David also remembers them once seeming quite high, but as everybody else’s food costs have gone up, and only the national chains have borne the cost by sapping quality, Vermont Mustard is now pretty much in line with every good high-end sandwich joint. Continue reading “Two “Companies” in Cobb County”