Han Il Kwan, Doraville GA

As our regular readers know, we have been exploring the cuisines of other nations by focusing on Buford Highway in recent months. If you check out the category from the link above, you’ll see that, as of this post, we’ve now given a short spotlight to 20 restaurants across 17 chapters and are nowhere close to denting this corridor. So I was very pleased when I got an announcement about a new Meetup group that is also tackling this popular street, with dinners planned for maybe three or four times each month. Sadly, we have run into babysitting or scheduling issues for the next couple of get-togethers, but we hope to do this again soon. Continue reading “Han Il Kwan, Doraville GA”

Penang, Chamblee GA

It is so good to know that we’re not the only ones who overplan, lay out our meals and set off on road trips with a stack of printouts from Google Maps. I did a little reading before we went to lunch with our friends Helen and Vincent at a Malaysian and Thai place called Penang and found a fun, albeit sadly dormant Boston-based blog called Sea Salted (linked below). Kate, the writer of that blog, confessed to the same habit. After I finished reading her recommendations about what to try at Penang, settling on the Crispy Golden Fried Squid, I enjoyed reading the rest of her road trip story. I’m sorry that she’s no longer writing, but I’m sure she’s doing well. She has the right mind set. Continue reading “Penang, Chamblee GA”

Carniceria Hispana, Doraville GA (CLOSED)

One morning, as the girlchild was finishing up her long Christmas break, I cruelly woke her long before the sun rose and dragged her to work with me. This was one of my short days, and I needed to visit my bank after I finished up, and one of its few local branches is right off Buford Highway, on Shallowford. Continue reading “Carniceria Hispana, Doraville GA (CLOSED)”

Nam Phuong, Atlanta GA

The first time that I ever tried Vietnamese cooking, it was a year and a half ago, when I went up to Jimmy Carter Boulevard, that well-meaning but generally ineffective avenue in the Norcross area, to visit the much talked-about Nam Phuong. I left with that curious feeling of being pleased but dissatisfied. The food that I ate was good, but I didn’t have anybody to share the experience with, and I just sort of had to hope for the best. Continue reading “Nam Phuong, Atlanta GA”

Woo Nam Jeong, Doraville GA

Marie and I took the baby over to Doraville on the Saturday before Christmas. Along the way to lunch, I pointed out White Windmill to her, telling her that’s the mean old place whose mean old hot tea hurted my poor little helpless tongue. Marie nodded and agreed that she’d have to try that tea sometime. Sometimes, dames just don’t listen. Continue reading “Woo Nam Jeong, Doraville GA”

White Windmill, Doraville GA

(Taking a break, again, from anything that even remotely resembles a restaurant review.)

I will clearly never, at this point in life, ever learn to appreciate tea the way that Marie does. Or the way that her mother does. Or the way that pretty much everybody in Europe seems to. That’s perfectly all right; I appreciate tea just fine on my own terms. Tea, served sweet and chilled, is, six days out of seven, my favorite thing to drink. I may enjoy a Buffalo Rock, or a Kutztown Birch Beer, or, once in a great while, a bottle of Samuel Smith’s Oatmeal Stout a whole heck of a lot, but really, nothing beats a nice glass of iced tea. Continue reading “White Windmill, Doraville GA”

Pho Dai Loi #2, Atlanta GA

As I fumble and bumble my way through learning a little bit more here and there about different cuisines and the regions what concocted ’em, the road took me back over to Buford Highway to sample a little more Vietnamese cooking. Marie and I had intended for some time to dig back into this part of town and try some more pho parlors, but our weekends became backlogged, especially with out-of-town guests and preparations for her big, long bizness trip to Ohio. So even though we’ve established that Marie enjoys Korean, Vietnamese, and Chinese foods more than I do, I decided to make a solo outing to Buford Highway and see what I could find, and maybe see whether my preconceived notions could be foiled. Continue reading “Pho Dai Loi #2, Atlanta GA”